Aceto Balsamico Tradizionale di Modena PDO, Acetaia del Cristo, Extra aged Oak

Aged at least 25 years in oak barrels

Acetaia del Cristo is one of the oldest and largest vinegar factories in Modena, with a family history that traces its roots back to 1849. With more than a thousand active barrels, some even over a hundred years old, this vinegar factory offers a wide range of products aged in different fine woods and some special limited edition collections.
This balsamic vinegar is aged for at least 25 years in mostly oak barrels. The most noble of all the woods used in the production of Aceto Balsamico Tradizionale di Modena PDO. Oak gives this product a bright amber tone, and the long aging allows for a smooth and balanced vanilla end flavor. It goes very well on cheeses as well as on any meat or fish.

The package contains the 100 ml 'Giugiaro' bottle, the cork and glass stopper and the recipe booklet.