{"title":"Tutti i prodotti","description":"\u003cp\u003eScegli tra tutti i nostri prodotti con l'ausilio dei filtri di selezione, pensati apposta per facilitare la comprensione e l'incrocio delle diverse caratteristiche.\u003c\/p\u003e","products":[{"product_id":"cucchiaino-in-porcellana-1","title":"La Consorteria 1966, porcelain tasting spoon","description":"\u003cp\u003eA fine porcelain tasting spoon, ideal for tasting Traditional Balsamic Vinegar of Modena in its pure form.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the personalized porcelain spoon and a cotton pouch.\u003c\/p\u003e","brand":"La Consorteria 1966","offers":[{"title":"Default Title","offer_id":50984886763851,"sku":"OG-CUC-LC-PO-000","price":12.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Cucchiaino_add68e54-d1fb-4e81-bc44-a2b61c77a86d.webp?v=1770400151"},{"product_id":"aceto-balsamico-tradizionale-di-modena-dop-acetaia-del-nonno-aldo-extravecchio","title":"Acetaia Zanfi 1857, Traditional Balsamic Vinegar of Modena PDO, Extra-aged","description":"\u003cp\u003eFounded in 1857, Acetaia Zanfi 1857 has been lovingly tended by four generations of the Zanfi family: Remigio, Pio, Aldo, and now Signora Fiorella. The yearly production is extremely limited, yet it fully reflects Fiorella’s eccentric personality — she has no doubt about the quality of her product and promotes it with pride.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia Zanfi 1857","offers":[{"title":"Default Title","offer_id":50984892629323,"sku":"AB-DOP-ZA-25-000","price":110.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-Zanfi-1857-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-FRONTE.webp?v=1751115032"},{"product_id":"aceto-balsamico-tradizionale-di-modena-dop-acetaia-del-nonno-aldo-affinato","title":"Acetaia Zanfi 1857, Aceto Balsamico Tradizionale di Modena DOP, Refined","description":"\u003cp\u003eFounded in 1857, Acetaia Zanfi 1857 has been lovingly tended by four generations of the Zanfi family: Remigio, Pio, Aldo, and now Signora Fiorella. The yearly production is extremely limited, yet it fully reflects Fiorella’s eccentric personality — she has no doubt about the quality of her product and promotes it with pride.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia Zanfi 1857","offers":[{"title":"Default Title","offer_id":50984892694859,"sku":"AB-DOP-ZA-12-000","price":70.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-Zanfi-1857-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-FRONTE.webp?v=1751114968"},{"product_id":"aceto-balsamico-tradizionale-di-modena-dop-acetaia-bizzarri-extravecchio","title":"Acetaia Bizzarri, Aceto Balsamico Tradizionale di Modena DOP, Extra-aged","description":"\u003cp\u003eSandro Bizzarri founded his vinegar house in 1975, almost accidentally. A friendship with a local cooper allowed him to learn how to craft his own small barrels, resulting in a uniquely personal aging process. Since 2007, following Sandro’s passing, the vinegar house has been run by his son Gabriele and daughter Gabriella, with the support of their mother Giovanna.\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eAged for \u003cstrong\u003eat least 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia Bizzarri","offers":[{"title":"Default Title","offer_id":50984892891467,"sku":"AB-DOP-BI-25-000","price":110.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-Bizzarri-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-FRONTE.webp?v=1750952193"},{"product_id":"aceto-balsamico-tradizionale-di-modena-dop-acetaia-del-cristo-affinato-ciliegio","title":"Acetaia del Cristo, Aceto Balsamico Tradizionale di Modena DOP, Cherry Refined","description":"\u003cp\u003eAcetaia del Cristo is one of the oldest and largest vinegar houses in Modena, with a family history that dates back to 1849. With over a thousand active barrels — some more than a hundred years old — this acetaia offers a wide selection of aged products matured in various fine woods, along with special limited-edition collections.\u003c\/p\u003e\n\n\u003cp\u003eThis balsamic vinegar, aged for at least 12 years in barrels mainly made of cherry wood, reveals surprising notes of red fruit. It shines when paired with ice cream, strawberries, dark chocolate, and desserts in general. A must-try? Pairing it with Christmas panettone!\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia del Cristo","offers":[{"title":"Default Title","offer_id":50984894497099,"sku":"AB-DOP-CR-12-CIL","price":70.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-del-Cristo-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-Ciliegio-FRONTE.webp?v=1751113360"},{"product_id":"aceto-balsamico-tradizionale-di-modena-dop-acetomodena-affinato","title":"Acetomodena, Aceto Balsamico Tradizionale di Modena DOP, Refined","description":"\u003cp\u003eBefore becoming a vinegar producer, Acetomodena was first and foremost a farm — passionately and carefully cultivating several hectares of Lambrusco and Trebbiano grapes, later used in the production of Balsamic Vinegar. This is why the products of Paolo Vecchi, the company’s founder and owner, have a special, honest, and genuine character.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap and the official brochure.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetomodena","offers":[{"title":"Default Title","offer_id":50984905539915,"sku":"AB-DOP-AM-12-000","price":70.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetomodena-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-FRONTE.webp?v=1752500750"},{"product_id":"aceto-balsamico-tradizionale-di-modena-dop-acetomodena-extravecchio","title":"Acetomodena, Aceto Balsamico Tradizionale di Modena DOP, Extra-aged","description":"\u003cp\u003eBefore becoming a vinegar producer, Acetomodena was first and foremost a farm — passionately and carefully cultivating several hectares of Lambrusco and Trebbiano grapes, later used in the production of Balsamic Vinegar. This is why the products of Paolo Vecchi, the company’s founder and owner, have a special, honest, and genuine character.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap and the official brochure.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetomodena","offers":[{"title":"Default Title","offer_id":50984905572683,"sku":"AB-DOP-AM-25-000","price":100.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetomodena-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-FRONTE.webp?v=1753369225"},{"product_id":"olio-evo-paolo-cassini-taggiasca-sciappau-100ml","title":"Paolo Cassini, Extra Virgin Olive Oil, S'ciappau, 100ml","description":"\u003cp\u003eS’ciappau Extra Virgin Olive Oil is a light fruity oil that expresses, with balance and elegance, the full character of the Taggiasca variety. Distinct notes of artichoke and almond can be recognized, while gentle hints of bitterness and spiciness unfold with subtle intensity.\u003c\/p\u003e\n\n\u003cp\u003eIt is produced from the olive groves of the Rossetto, Maorengo, and Crosa estates, in Isolabona, in the western part of Liguria, in the province of Imperia— the native land of the Taggiasca olive.\u003c\/p\u003e\n\n\u003cp\u003ePaolo Cassini’s is a small family-run business: ten hectares and 2,000 olive trees, exclusively of the Taggiasca variety, most of them centuries old. The oldest were planted by Benedictine monks around the 13th century.\u003c\/p\u003e\n\n\u003cp\u003eProduction is limited but of exceptionally high quality, as demonstrated by the numerous awards and recognitions received over the past twenty-five years.\u003c\/p\u003e\n\n\u003cp\u003e100ml bottle.\u003c\/p\u003e","brand":"Paolo Cassini","offers":[{"title":"Default Title","offer_id":50984905605451,"sku":"A4-OLI-CA-SC-100","price":8.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Paolo-Cassini-S_ciappau-100ml.webp?v=1774276552"},{"product_id":"olio-evo-paolo-cassini-taggiasca-sciappau-1000ml","title":"Paolo Cassini, Extra Virgin Olive Oil, S'ciappau, 1000ml","description":"\u003cp\u003eS’ciappau Extra Virgin Olive Oil is a light fruity oil that expresses, with balance and elegance, the full character of the Taggiasca variety. Distinct notes of artichoke and almond can be recognized, while gentle hints of bitterness and spiciness unfold with subtle intensity.\u003c\/p\u003e\n\n\u003cp\u003eIt is produced from the olive groves of the Rossetto, Maorengo, and Crosa estates, in Isolabona, in the western part of Liguria, in the province of Imperia— the native land of the Taggiasca olive.\u003c\/p\u003e\n\n\u003cp\u003ePaolo Cassini’s is a small family-run business: ten hectares and 2,000 olive trees, exclusively of the Taggiasca variety, most of them centuries old. The oldest were planted by Benedictine monks around the 13th century.\u003c\/p\u003e\n\n\u003cp\u003eProduction is limited but of exceptionally high quality, as demonstrated by the numerous awards and recognitions received over the past twenty-five years.\u003c\/p\u003e\n\n\u003cp\u003e1000ml bottle.\u003c\/p\u003e","brand":"Paolo Cassini","offers":[{"title":"Default Title","offer_id":50984907964747,"sku":"A4-OLI-CA-SC-1LT","price":34.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Paolo-Cassini-S_ciappau-1000ml.webp?v=1774277834"},{"product_id":"olio-evo-paolo-cassini-taggiasca-sciappau-500ml","title":"Paolo Cassini, Extra Virgin Olive Oil, S'ciappau, 500ml","description":"\u003cp\u003eS’ciappau Extra Virgin Olive Oil is a light fruity oil that expresses, with balance and elegance, the full character of the Taggiasca variety. Distinct notes of artichoke and almond can be recognized, while gentle hints of bitterness and spiciness unfold with subtle intensity.\u003c\/p\u003e\n\n\u003cp\u003eIt is produced from the olive groves of the Rossetto, Maorengo, and Crosa estates, in Isolabona, in the western part of Liguria, in the province of Imperia— the native land of the Taggiasca olive.\u003c\/p\u003e\n\n\u003cp\u003ePaolo Cassini’s is a small family-run business: ten hectares and 2,000 olive trees, exclusively of the Taggiasca variety, most of them centuries old. The oldest were planted by Benedictine monks around the 13th century.\u003c\/p\u003e\n\n\u003cp\u003eProduction is limited but of exceptionally high quality, as demonstrated by the numerous awards and recognitions received over the past twenty-five years.\u003c\/p\u003e\n\n\u003cp\u003e500ml bottle.\u003c\/p\u003e","brand":"Paolo Cassini","offers":[{"title":"Default Title","offer_id":50984907997515,"sku":"A4-OLI-CA-SC-500","price":20.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Paolo-Cassini-S_ciappau-500ml.webp?v=1774276268"},{"product_id":"olio-evo-paolo-cassini-taggiasca-sciappau-250ml","title":"Paolo Cassini, Extra Virgin Olive Oil, S'ciappau, 250ml","description":"\u003cp\u003eS’ciappau Extra Virgin Olive Oil is a light fruity oil that expresses, with balance and elegance, the full character of the Taggiasca variety. Distinct notes of artichoke and almond can be recognized, while gentle hints of bitterness and spiciness unfold with subtle intensity.\u003c\/p\u003e\n\n\u003cp\u003eIt is produced from the olive groves of the Rossetto, Maorengo, and Crosa estates, in Isolabona, in the western part of Liguria, in the province of Imperia— the native land of the Taggiasca olive.\u003c\/p\u003e\n\n\u003cp\u003ePaolo Cassini’s is a small family-run business: ten hectares and 2,000 olive trees, exclusively of the Taggiasca variety, most of them centuries old. The oldest were planted by Benedictine monks around the 13th century.\u003c\/p\u003e\n\n\u003cp\u003eProduction is limited but of exceptionally high quality, as demonstrated by the numerous awards and recognitions received over the past twenty-five years.\u003c\/p\u003e\n\n\u003cp\u003e250ml bottle.\u003c\/p\u003e","brand":"Paolo Cassini","offers":[{"title":"Default Title","offer_id":50984908063051,"sku":"A4-OLI-CA-SC-250","price":12.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Paolo-Cassini-S_ciappau-250ml.webp?v=1774276589"},{"product_id":"collezione-jole-aceto-balsamico-di-modena-igp-affinato-100ml","title":"Collezione Jole, Aceto Balsamico di Modena IGP, Refined, 100ml","description":"\u003cp\u003eThis Balsamic Vinegar of Modena is produced in the small artisanal facility of one of our top suppliers.\u003c\/p\u003e\n\n\u003cp\u003eThe aging process – meaning the maturation and refinement of its flavor profile – takes place in twelve small cherry wood barrels, each with a capacity of 60 and 20 liters. It is characterized by a pronounced acidity and is ideal for everyday use on fresh vegetable salads or in cooked dishes such as beef or pork fillets and scaloppine.\u003c\/p\u003e\n\n\u003cp\u003eIngredients:\u003cbr\u003e- \u003cstrong\u003e60% cooked grape juice\u003c\/strong\u003e (Lambrusco, Trebbiano Montanaro, Trebbiano di Spagna);\u003cbr\u003e- \u003cstrong\u003e40% aged wine vinegar\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe box includes a 100ml bottle with a pour spout.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico di Modena IGP\u003c\/a\u003e\u003c\/p\u003e","brand":"Collezione Jole","offers":[{"title":"Default Title","offer_id":52294654296395,"sku":"AB-IGP-CJ-00-100","price":10.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Collezione-Jole-Aceto-Balsamico-di-Modena-IGP-Affinato-100ml-FRONTE.webp?v=1771005498"},{"product_id":"acetaia-corte-ansaloni-aceto-balsamico-tradizionale-di-modena-dop-affinato","title":"Acetaia Corte Ansaloni, Aceto Balsamico Tradizionale di Modena DOP, Refined","description":"\u003cp\u003eThe Ansaloni family’s history dates back to the year 1058, when the Benedictine monastery of Nonantola granted the villagers the right to use the monks’ arable land. Since then, vine cultivation has naturally led to the production of balsamic vinegar, following the ancient traditional recipe — giving rise to a product of exceptional quality and refined organoleptic complexity.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap and a booklet with information about the producer.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia Corte Ansaloni","offers":[{"title":"Default Title","offer_id":52298439229771,"sku":"AB-DOP-AN-12-000","price":80.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-Corte-Ansaloni-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-FRONTE.webp?v=1752487633"},{"product_id":"acetaia-corte-ansaloni-aceto-balsamico-tradizionale-di-modena-dop-extravecchio","title":"Acetaia Corte Ansaloni, Aceto Balsamico Tradizionale di Modena DOP, Extra-aged","description":"\u003cp\u003eThe Ansaloni family’s history dates back to the year 1058, when the Benedictine monastery of Nonantola granted the villagers the right to use the monks’ arable land. Since then, vine cultivation has naturally led to the production of balsamic vinegar, following the ancient traditional recipe — giving rise to a product of exceptional quality and refined organoleptic complexity.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap and a booklet with information about the producer.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia Corte Ansaloni","offers":[{"title":"Default Title","offer_id":52298439295307,"sku":"AB-DOP-AN-25-000","price":110.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-Corte-Ansaloni-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-FRONTE.webp?v=1752495221"},{"product_id":"acetaia-bonini-aceto-balsamico-tradizionale-di-modena-dop-affinato","title":"Bonini, Aceto Balsamico Tradizionale di Modena DOP, Refined","description":"\u003cp\u003eFabio Massimo Bonini is the eclectic owner and founder of the vinegar house now known as Cascina Bonini. Driven by a deep passion for this extraordinary product, Fabio alternates his career as an actor with running the acetaia, creating a balsamic vinegar with bold flavor impact — all while staying true to the strictest traditions. Bonini’s Traditional Balsamic Vinegar of Modena is certified Kosher for Passover.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap and a booklet with information about the producer.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Bonini","offers":[{"title":"Default Title","offer_id":52298990027083,"sku":"AB-DOP-BO-12-000","price":65.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Bonini-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-FRONTE.webp?v=1750239025"},{"product_id":"acetaia-bulgarelli-enzo-aceto-balsamico-tradizionale-di-modena-dop-affinato","title":"Acetaia Bulgarelli Enzo, Aceto Balsamico Tradizionale di Modena DOP, Refined","description":"\u003cp\u003eEnzo Bulgarelli’s Balsamic Vinegar is undoubtedly among the rarest and most prized products. Winner of the Palio di San Giovanni in Spilamberto in 2018, it is produced in extremely limited quantities — only 5 to 6 liters per year.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eLimited\u003c\/strong\u003e edition.\u003cbr\u003eAged for \u003cstrong\u003eat least 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, a reproduction of the winner’s certificate and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia Bulgarelli Enzo","offers":[{"title":"Default Title","offer_id":52303021146443,"sku":"AB-DOP-BE-12-000","price":85.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-Bulgarelli-Enzo-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-FRONTE.webp?v=1750239934"},{"product_id":"acetaia-bulgarelli-enzo-aceto-balsamico-tradizionale-di-modena-dop-extravecchio","title":"Acetaia Bulgarelli Enzo, Aceto Balsamico Tradizionale di Modena DOP, Extra-aged","description":"\u003cp\u003eEnzo Bulgarelli’s Balsamic Vinegar is undoubtedly among the rarest and most prized products. Winner of the Palio di San Giovanni in Spilamberto in 2018, it is produced in extremely limited quantities — only 5 to 6 liters per year.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eLimited\u003c\/strong\u003e edition.\u003cbr\u003eAged for \u003cstrong\u003eat least 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, a reproduction of the winner’s certificate and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia Bulgarelli Enzo","offers":[{"title":"Default Title","offer_id":52303021310283,"sku":"AB-DOP-BE-25-000","price":160.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-Bulgarelli-Enzo-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-FRONTE.webp?v=1750240298"},{"product_id":"consorzio-tutela-abtm-aceto-balsamico-tradizionale-di-modena-dop-affinato","title":"Consorzio Tutela ABTM, Aceto Balsamico Tradizionale di Modena DOP, Refined","description":"\u003cp\u003eThe Consortium for the Protection of Traditional Balsamic Vinegar of Modena brings together nearly all local producers and, since 2009, has been officially entrusted by the Italian Ministry of Agriculture to protect and promote Traditional Balsamic Vinegar of Modena. From time to time, the Consortium selects and bottles, under its own label, vinegar produced by its members — guaranteeing authenticity and quality.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and the official brochure.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Consorzio Tutela ABTM","offers":[{"title":"Default Title","offer_id":52303177875787,"sku":"AB-DOP-CT-12-000","price":70.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Consorzio-Tutela-ABTM-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-FRONTE.webp?v=1750241755"},{"product_id":"consorzio-tutela-abtm-aceto-balsamico-tradizionale-di-modena-dop-extravecchio","title":"Consorzio Tutela ABTM, Aceto Balsamico Tradizionale di Modena DOP, Extra-aged","description":"\u003cp\u003eThe Consortium for the Protection of Traditional Balsamic Vinegar of Modena brings together nearly all local producers and, since 2009, has been officially entrusted by the Italian Ministry of Agriculture to protect and promote Traditional Balsamic Vinegar of Modena. From time to time, the Consortium selects and bottles, under its own label, vinegar produced by its members — guaranteeing authenticity and quality.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and the official brochure.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Consorzio Tutela ABTM","offers":[{"title":"Default Title","offer_id":52303178137931,"sku":"AB-DOP-CT-25-000","price":110.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Consorzio-Tutela-ABTM-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-FRONTE.webp?v=1750241921"},{"product_id":"acetaia-del-cristo-aceto-balsamico-tradizionale-di-modena-dop-affinato","title":"Acetaia del Cristo, Aceto Balsamico Tradizionale di Modena DOP, Refined","description":"\u003cp\u003eAcetaia del Cristo is one of the oldest and largest vinegar houses in Modena, with a family history that dates back to 1849. With over a thousand active barrels — some more than a hundred years old — this acetaia offers a wide selection of aged products matured in various fine woods, along with special limited-edition collections.\u003c\/p\u003e\n\n\u003cp\u003eThis balsamic vinegar, with its moderate acidity, enhances cooked dishes such as meat, eggs, and fresh pasta, as well as vegetables, both cooked and raw.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 12 years.\u003c\/strong\u003e\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia del Cristo","offers":[{"title":"Default Title","offer_id":52303277326667,"sku":"AB-DOP-CR-12-000","price":65.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-del-Cristo-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-FRONTE.webp?v=1750242949"},{"product_id":"acetaia-del-cristo-aceto-balsamico-tradizionale-di-modena-dop-affinato-castagno","title":"Acetaia del Cristo, Aceto Balsamico Tradizionale di Modena DOP, Chestnut Refined","description":"\u003cp\u003eAcetaia del Cristo is one of the oldest and largest vinegar houses in Modena, with a family history that dates back to 1849. With over a thousand active barrels — some more than a hundred years old — this acetaia offers a wide selection of aged products matured in various fine woods, along with special limited-edition collections.\u003c\/p\u003e\n\n\u003cp\u003eThis balsamic vinegar, aged for at least 12 years in small barrels mostly made of chestnut wood, reveals a sweetness well balanced by a subtle yet lively acidity. Its complexity comes to life on oven-baked dishes, whether meat or fish.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia del Cristo","offers":[{"title":"Default Title","offer_id":52303300002123,"sku":"AB-DOP-CR-12-CAS","price":70.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-del-Cristo-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-Castagno-FRONTE.webp?v=1750243402"},{"product_id":"acetaia-del-cristo-aceto-balsamico-tradizionale-di-modena-dop-affinato-gelso","title":"Acetaia del Cristo, Aceto Balsamico Tradizionale di Modena DOP, Mulberry Refined","description":"\u003cp\u003eAcetaia del Cristo is one of the oldest and largest vinegar houses in Modena, with a family history that dates back to 1849. With over a thousand active barrels — some more than a hundred years old — this acetaia offers a wide selection of aged products matured in various fine woods, along with special limited-edition collections.\u003c\/p\u003e\n\n\u003cp\u003eThis balsamic vinegar, aged for at least 12 years in small barrels mostly made of mulberry wood, is distinguished by a particular balsamic freshness, in which the fruity notes of white mulberries prevail. It is the ideal product for boiled meat and fish, as well as for dishes based on shellfish.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia del Cristo","offers":[{"title":"Default Title","offer_id":52341292400971,"sku":"AB-DOP-CR-12-GEL","price":70.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-del-Cristo-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-Gelso-FRONTE.webp?v=1750431572"},{"product_id":"acetaia-del-cristo-aceto-balsamico-tradizionale-di-modena-dop-affinato-ginepro","title":"Acetaia del Cristo, Aceto Balsamico Tradizionale di Modena DOP, Juniper Refined","description":"\u003cp\u003eAcetaia del Cristo is one of the oldest and largest vinegar houses in Modena, with a family history that dates back to 1849. With over a thousand active barrels — some more than a hundred years old — this acetaia offers a wide selection of aged products matured in various fine woods, along with special limited-edition collections.\u003c\/p\u003e\n\n\u003cp\u003eThis balsamic vinegar, aged for at least 12 years in barrels mostly made of juniper, stands out for its fresh and spicy character. It pairs beautifully with red meats, game, fried foods, aged cheeses, and in general with bold, flavorful dishes.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia del Cristo","offers":[{"title":"Default Title","offer_id":52341925904715,"sku":"AB-DOP-CR-12-GIN","price":70.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-del-Cristo-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-Ginepro-FRONTE.webp?v=1750432086"},{"product_id":"acetaia-del-cristo-aceto-balsamico-tradizionale-di-modena-dop-affinato-rovere","title":"Acetaia del Cristo, Aceto Balsamico Tradizionale di Modena DOP, Oak Refined","description":"\u003cp\u003eAcetaia del Cristo is one of the oldest and largest vinegar houses in Modena, with a family history that dates back to 1849. With over a thousand active barrels — some more than a hundred years old — this acetaia offers a wide selection of aged products matured in various fine woods, along with special limited-edition collections.\u003c\/p\u003e\n\n\u003cp\u003eThis balsamic vinegar is aged for at least 12 years in small barrels mostly made of oak. The noblest of all the woods used in the production of Traditional Balsamic Vinegar of Modena, oak gives this product a bright amber tone, along with fragrant and sweet notes of vanilla and spices. Ideal on lamb or on fish cooked en papillote.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia del Cristo","offers":[{"title":"Default Title","offer_id":52342200992075,"sku":"AB-DOP-CR-12-ROV","price":70.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-del-Cristo-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-Rovere-FRONTE.webp?v=1750432381"},{"product_id":"acetaia-del-cristo-aceto-balsamico-tradizionale-di-modena-dop-extravecchio-diamante-nero","title":"Acetaia del Cristo, Aceto Balsamico Tradizionale di Modena DOP, Black Diamond Extra-aged","description":"\u003cp\u003eAcetaia del Cristo is one of the oldest and largest vinegar houses in Modena, with a family history that dates back to 1849. With over a thousand active barrels — some more than a hundred years old — this acetaia offers a wide selection of aged products matured in various fine woods, along with special limited-edition collections.\u003c\/p\u003e\n\n\u003cp\u003eThis balsamic vinegar is aged well over 25 years, in a series of small barrels that have been in use for more than 50 years. Characterized by persistent aromas rich in nuances, derived from the different types of wood that have hosted it, this balsamic vinegar won the Palio di Spilamberto in 2010, an annual competition that brings together hundreds of producers of Traditional Balsamic Vinegar of Modena. Thanks to its high density, it is recommended to be tasted “in purity,” using a porcelain teaspoon.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia del Cristo","offers":[{"title":"Default Title","offer_id":52342658564427,"sku":"AB-DOP-CR-25-DNE","price":170.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-del-Cristo-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-Diamante-Nero-FRONTE.webp?v=1750432677"},{"product_id":"acetaia-del-cristo-aceto-balsamico-tradizionale-di-modena-dop-extravecchio","title":"Acetaia del Cristo, Aceto Balsamico Tradizionale di Modena DOP, Extra-aged","description":"\u003cp\u003eAcetaia del Cristo is one of the oldest and largest vinegar houses in Modena, with a family history that dates back to 1849. With over a thousand active barrels — some more than a hundred years old — this acetaia offers a wide selection of aged products matured in various fine woods, along with special limited-edition collections.\u003c\/p\u003e\n\n\u003cp\u003eThis balsamic vinegar, aged for at least 25 years, intense and velvety on the palate, is an example of complexity and elegance. We recommend it on grilled beef fillet or beef carpaccio, on cheeses — first and foremost Parmigiano Reggiano — or on filled pasta such as tortelloni and ravioli, and on any type of dessert.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia del Cristo","offers":[{"title":"Default Title","offer_id":52343008952651,"sku":"AB-DOP-CR-25-000","price":110.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-del-Cristo-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-FRONTE.webp?v=1750433181"},{"product_id":"acetaia-del-cristo-aceto-balsamico-tradizionale-di-modena-dop-extravecchio-castagno","title":"Acetaia del Cristo, Aceto Balsamico Tradizionale di Modena DOP, Chestnut Extra-aged","description":"\u003cp\u003eAcetaia del Cristo is one of the oldest and largest vinegar houses in Modena, with a family history that dates back to 1849. With over a thousand active barrels — some more than a hundred years old — this acetaia offers a wide selection of aged products matured in various fine woods, along with special limited-edition collections.\u003c\/p\u003e\n\n\u003cp\u003eThis balsamic vinegar, aged for at least 25 years in small barrels mostly made of chestnut wood, reveals a sweetness well balanced by a subtle yet lively acidity. Its complexity comes to life on oven-baked dishes, whether meat or fish.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia del Cristo","offers":[{"title":"Default Title","offer_id":52343584162123,"sku":"AB-DOP-CR-25-CAS","price":120.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-del-Cristo-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-Castagno-FRONTE.webp?v=1750433807"},{"product_id":"acetaia-del-cristo-aceto-balsamico-tradizionale-di-modena-dop-extravecchio-ciliegio","title":"Acetaia del Cristo, Aceto Balsamico Tradizionale di Modena DOP, Cherry Extra-aged","description":"\u003cp\u003eAcetaia del Cristo is one of the oldest and largest vinegar houses in Modena, with a family history that dates back to 1849. With over a thousand active barrels — some more than a hundred years old — this acetaia offers a wide selection of aged products matured in various fine woods, along with special limited-edition collections.\u003c\/p\u003e\n\n\u003cp\u003eThis balsamic vinegar, aged for at least 25 years in small barrels mostly made of cherry wood, delivers surprising notes of red fruit. It gives its best when paired with ice cream, strawberries, dark chocolate, and, in general, with desserts. The pairing with Christmas panettone is an absolute must-try!\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia del Cristo","offers":[{"title":"Default Title","offer_id":52343891001675,"sku":"AB-DOP-CR-25-CIL","price":120.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-del-Cristo-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-Ciliegio-FRONTE.webp?v=1750434017"},{"product_id":"acetaia-del-cristo-aceto-balsamico-tradizionale-di-modena-dop-extravecchio-gelso","title":"Acetaia del Cristo, Aceto Balsamico Tradizionale di Modena DOP, Mulberry Extra-aged","description":"\u003cp\u003eAcetaia del Cristo is one of the oldest and largest vinegar houses in Modena, with a family history that dates back to 1849. With over a thousand active barrels — some more than a hundred years old — this acetaia offers a wide selection of aged products matured in various fine woods, along with special limited-edition collections.\u003c\/p\u003e\n\n\u003cp\u003eThis balsamic vinegar, aged for at least 25 years in small barrels mostly made of mulberry wood, is distinguished by a particular balsamic freshness, in which the fruity notes of white mulberries prevail. It is the ideal product for boiled meat and fish, as well as for dishes based on shellfish.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia del Cristo","offers":[{"title":"Default Title","offer_id":52344086167883,"sku":"AB-DOP-CR-25-GEL","price":120.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-del-Cristo-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-Gelso-FRONTE.webp?v=1750434229"},{"product_id":"acetaia-del-cristo-aceto-balsamico-tradizionale-di-modena-dop-extravecchio-ginepro","title":"Acetaia del Cristo, Aceto Balsamico Tradizionale di Modena DOP, Juniper Extra-aged","description":"\u003cp\u003eAcetaia del Cristo is one of the oldest and largest vinegar houses in Modena, with a family history that dates back to 1849. With over a thousand active barrels — some more than a hundred years old — this acetaia offers a wide selection of aged products matured in various fine woods, along with special limited-edition collections.\u003c\/p\u003e\n\n\u003cp\u003eThis balsamic vinegar, aged for at least 25 years in small barrels mostly made of juniper wood, stands out for its fresh and spicy character. It pairs perfectly with red meat, game, but also with fried foods, aged cheeses, and, in general, with dishes featuring bold flavors.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia del Cristo","offers":[{"title":"Default Title","offer_id":52344244470091,"sku":"AB-DOP-CR-25-GIN","price":120.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-del-Cristo-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-Ginepro-FRONTE.webp?v=1750434399"},{"product_id":"acetaia-del-cristo-aceto-balsamico-tradizionale-di-modena-dop-extravecchio-rovere","title":"Acetaia del Cristo, Aceto Balsamico Tradizionale di Modena DOP, Oak Extra-aged","description":"\u003cp\u003eAcetaia del Cristo is one of the oldest and largest vinegar houses in Modena, with a family history that dates back to 1849. With over a thousand active barrels — some more than a hundred years old — this acetaia offers a wide selection of aged products matured in various fine woods, along with special limited-edition collections.\u003c\/p\u003e\n\n\u003cp\u003eThis balsamic vinegar, aged for at least 25 years in barrels mostly made of oak, the most noble of all the woods used in the production of Traditional Balsamic Vinegar of Modena PDO, takes on a bright amber hue and offers fragrant, sweet notes of vanilla and spice. Ideal with lamb or foil-baked fish.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia del Cristo","offers":[{"title":"Default Title","offer_id":52344402903371,"sku":"AB-DOP-CR-25-ROV","price":120.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-del-Cristo-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-Rovere-FRONTE.webp?v=1750434575"},{"product_id":"acetaia-deste-aceto-balsamico-di-modena-igp-invecchiato","title":"Acetaia d'Este, Aceto Balsamico di Modena IGP, Aged","description":"\u003cp\u003eThis Balsamic Vinegar of Modena is produced and aged for at least 3 years in the small artisanal facility of one of our top suppliers.\u003c\/p\u003e\n\n\u003cp\u003eThe aging process – meaning the maturation and refinement of its flavor profile – takes place in twenty small barrels made from different types of wood: acacia, oak, chestnut, mulberry, juniper, and cherry. The flavor is rich and full-bodied, with a balanced and harmonious acidity. It’s perfect when drizzled as a finishing touch over roasted or grilled meats, aged cheeses, ice cream, or fresh fruit salad.\u003c\/p\u003e\n\n\u003cp\u003eIngredients:\u003cbr\u003e- \u003cstrong\u003e60% cooked grape juice\u003c\/strong\u003e (Lambrusco, Trebbiano Montanaro, Trebbiano di Spagna);\u003cbr\u003e- \u003cstrong\u003e40% aged wine vinegar\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe box includes a 250ml bottle with a pour spout.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico di Modena IGP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia d'Este","offers":[{"title":"Default Title","offer_id":52344881676619,"sku":"AB-IGP-AE-03-250","price":35.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-d-Este-Aceto-Balsamico-di-Modena-IGP-Invecchiato-250ml-FRONTE.webp?v=1770387571"},{"product_id":"acetaia-giuseppe-ferrari-aceto-balsamico-tradizionale-di-modena-dop-affinato","title":"Acetaia Giuseppe Ferrari, Aceto Balsamico Tradizionale di Modena DOP, Refined","description":"\u003cp\u003eGiuseppe Ferrari is the perfect example of a small-scale producer — skilled, passionate, and driven by two main goals: dancing ballroom with his beloved and producing Traditional Balsamic Vinegar of Modena, first and foremost for family and friends, and then for our shop. Well-balanced in flavor and velvety on the palate, his balsamic vinegar is the purest expression of timeless charm.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia Giuseppe Ferrari","offers":[{"title":"Default Title","offer_id":52346105758027,"sku":"AB-DOP-GF-12-000","price":65.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-Giuseppe-Ferrari-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-FRONTE.webp?v=1750436518"},{"product_id":"acetaia-giuseppe-ferrari-aceto-balsamico-tradizionale-di-modena-dop-extravecchio","title":"Acetaia Giuseppe Ferrari, Aceto Balsamico Tradizionale di Modena DOP, Extra-aged","description":"\u003cp\u003eGiuseppe Ferrari is the perfect example of a small-scale producer — skilled, passionate, and driven by two main goals: dancing ballroom with his beloved and producing Traditional Balsamic Vinegar of Modena, first and foremost for family and friends, and then for our shop. Well-balanced in flavor and velvety on the palate, his balsamic vinegar is the purest expression of timeless charm.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia Giuseppe Ferrari","offers":[{"title":"Default Title","offer_id":52346284507467,"sku":"AB-DOP-GF-25-000","price":95.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-Giuseppe-Ferrari-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-FRONTE.webp?v=1750436719"},{"product_id":"acetaia-guerzoni-aceto-balsamico-tradizionale-di-modena-dop-affinato","title":"Acetaia Guerzoni, Aceto Balsamico Tradizionale di Modena DOP, Refined","description":"\u003cp\u003eThe story of Acetaia Guerzoni begins with the work of grandparents Arduino and Zina. Their children later undertook the gradual conversion of the vineyards to organic and biodynamic farming methods. Today, unique in its field, Acetaia Guerzoni proudly offers a full range of excellent products certified as organic and biodynamic (Demeter). Among them stands out this noble Traditional Balsamic Vinegar of Modena, aged for at least 12 years in barrels made of various types of wood.\u003c\/p\u003e\n\n\u003cp\u003eCertified \u003cstrong\u003eBiodynamic and Organic\u003c\/strong\u003e.\u003cbr\u003eAged for at least\u003cstrong\u003e 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle and a pourer cap.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia Guerzoni","offers":[{"title":"Default Title","offer_id":52346473218379,"sku":"AB-DOP-GU-12-000","price":65.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-Guerzoni-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-FRONTE.webp?v=1750436929"},{"product_id":"acetaia-guerzoni-aceto-balsamico-tradizionale-di-modena-dop-extravecchio","title":"Acetaia Guerzoni, Aceto Balsamico Tradizionale di Modena DOP, Extra-aged","description":"\u003cp\u003eThe story of Acetaia Guerzoni begins with the work of grandparents Arduino and Zina. Their children later undertook the gradual conversion of the vineyards to organic and biodynamic farming methods. Today, unique in its field, Acetaia Guerzoni proudly offers a full range of excellent products certified as organic and biodynamic (Demeter). Among them stands out this noble Traditional Balsamic Vinegar of Modena, aged for at least 25 years in barrels made of various types of wood.\u003c\/p\u003e\n\n\u003cp\u003eCertified \u003cstrong\u003eBiodynamic and Organic\u003c\/strong\u003e.\u003cbr\u003eAged for at least\u003cstrong\u003e 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle and a pourer cap.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia Guerzoni","offers":[{"title":"Default Title","offer_id":52346632405323,"sku":"AB-DOP-GU-25-000","price":110.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-Guerzoni-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-FRONTE.webp?v=1750437121"},{"product_id":"la-secchia-antica-acetaia-aceto-balsamico-tradizionale-di-modena-dop-affinato","title":"La Secchia Antica Acetaia, Aceto Balsamico Tradizionale di Modena DOP, Refined","description":"\u003cp\u003eLa Secchia, founded by Lorenzo Righi’s father in 1950, has grown over the decades and today includes more than 600 small barrels, maintaining a strictly artisanal production that honors traditional values and the quality of raw ingredients.\u003c\/p\u003e\n\n\u003cp\u003eThis Traditional Balsamic Vinegar of Modena, aged for at least 12 years in barrels made from various types of wood, is especially smooth and pleasantly sweet, making it suitable for countless culinary pairings.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle and a pourer cap.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/pages\/informazioni\" target=\"_blank\" title=\"Cosa è importante sapere\" rel=\"noopener\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"La Secchia Antica Acetaia","offers":[{"title":"Default Title","offer_id":52346833207627,"sku":"AB-DOP-LS-12-000","price":65.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-La-Secchia-Antica-Acetaia-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-FRONTE.webp?v=1750437367"},{"product_id":"la-secchia-antica-acetaia-aceto-balsamico-tradizionale-di-modena-dop-extravecchio","title":"La Secchia Antica Acetaia, Aceto Balsamico Tradizionale di Modena DOP, Extra-aged","description":"\u003cp\u003eLa Secchia, founded by Lorenzo Righi’s father in 1950, has grown over the decades and today includes more than 600 small barrels, maintaining a strictly artisanal production that honors traditional values and the quality of raw ingredients.\u003c\/p\u003e\n\n\u003cp\u003eThis Traditional Balsamic Vinegar of Modena, aged for at least 25 years in barrels made from various types of wood, is especially smooth and pleasantly sweet, making it suitable for countless culinary pairings.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle and a pourer cap.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/pages\/informazioni\" target=\"_blank\" title=\"Cosa è importante sapere\" rel=\"noopener\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"La Secchia Antica Acetaia","offers":[{"title":"Default Title","offer_id":52346993213771,"sku":"AB-DOP-LS-25-000","price":95.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-La-Secchia-Antica-Acetaia-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-FRONTE.webp?v=1750437545"},{"product_id":"la-secchia-antica-acetaia-aceto-balsamico-tradizionale-di-modena-dop-extravecchio-edizione-1959","title":"La Secchia Antica Acetaia, Aceto Balsamico Tradizionale di Modena DOP, Extra-aged 1959 Edition","description":"\u003cp\u003eLa Secchia, founded by Lorenzo Righi’s father in 1950, has grown over the decades and today includes more than 600 small barrels, maintaining a strictly artisanal production that honors traditional values and the quality of raw ingredients.\u003c\/p\u003e\n\n\u003cp\u003eThis Traditional Balsamic Vinegar of Modena, aged for at least 25 years, comes from a battery of barrels that began production in 1959.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eNumbered special \u003c\/strong\u003eedition.\u003cbr\u003eAged for \u003cstrong\u003eat least 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/pages\/informazioni\" target=\"_blank\" title=\"Cosa è importante sapere\" rel=\"noopener\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"La Secchia Antica Acetaia","offers":[{"title":"Default Title","offer_id":52347154202955,"sku":"AB-DOP-LS-25-E59","price":175.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-La-Secchia-Antica-Acetaia-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-Edizione-1959-FRONTE.webp?v=1750437727"},{"product_id":"acetaia-la-tradizione-aceto-balsamico-tradizionale-di-modena-dop-affinato","title":"Acetaia La Tradizione, Aceto Balsamico Tradizionale di Modena DOP, Refined","description":"\u003cp\u003eLa Tradizione defines itself as a Cooperative of Balsamic Art — a group of skilled artisans driven by deep passion, who have preserved and passed down the secrets behind this prized masterpiece of gastronomy. Today, with its 25 members and around 4,000 active barrels, it stands as one of the most important players in the Traditional Balsamic Vinegar of Modena market.\u003c\/p\u003e\n\n\u003cp\u003eThis balsamic vinegar, aged for at least 12 years, features pronounced acidity and balsamic notes still in the process of maturing. Best used at the end of cooking to enhance and enrich vegetables, fried foods, meat and fish, and aged cheeses such as Parmigiano Reggiano.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia La Tradizione","offers":[{"title":"Default Title","offer_id":52347331412299,"sku":"AB-DOP-LT-12-000","price":60.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-La-Tradizione-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-FRONTE.webp?v=1750437936"},{"product_id":"acetaia-la-tradizione-aceto-balsamico-tradizionale-di-modena-dop-extravecchio","title":"Acetaia La Tradizione, Aceto Balsamico Tradizionale di Modena DOP, Extra-aged","description":"\u003cp\u003eLa Tradizione defines itself as a Cooperative of Balsamic Art — a collective of skilled, passionate artisans who have preserved and passed down the secrets behind this exceptional gastronomic treasure. Today, with 25 members and around 4,000 active barrels, it is one of the most important players in the Traditional Balsamic Vinegar of Modena market.\u003c\/p\u003e\n\n\u003cp\u003eThis balsamic vinegar, aged for at least 25 years, is marked by refined elegance and intense aroma, with a consistent yet harmonious acidity and well-developed balsamic character. Best used at the end of cooking to enhance meat, fried foods, fish, ice cream, and fruit — or enjoyed on its own as a digestif after a meal.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia La Tradizione","offers":[{"title":"Default Title","offer_id":52347504296267,"sku":"AB-DOP-LT-25-000","price":90.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-La-Tradizione-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-FRONTE.webp?v=1750438116"},{"product_id":"acetaia-mater-aceto-balsamico-tradizionale-di-reggio-emilia-dop-aragosta","title":"Acetaia Mater, Aceto Balsamico Tradizionale di Reggio Emilia DOP, Orange","description":"\u003cp\u003eThe Mater brand made its debut in the world of Traditional Balsamic Vinegar of Reggio Emilia in 2016. Yet within this name flows a century-old legacy — that of the Venturini and Baldini families, from whom Mater proudly inherits its tradition, core values, and artisanal know-how. Today, Mater balsamic vinegar is ready to assert its identity and confidently face the challenges of the new millennium, rooted firmly in its heritage.\u003c\/p\u003e\n\n\u003cp\u003eThis Traditional Balsamic Vinegar of Reggio Emilia, Orange label, features a bold aroma and delightfully intense acidity. It’s a wonderful seasoning for carpaccio or fresh seasonal vegetables, and it also shines when used warm at the end of cooking to enrich sauces, fish, or meat.\u003c\/p\u003e\n\n\u003cp\u003eInvecchiato \u003cstrong\u003ealmeno 12 anni\u003c\/strong\u003e.\u003cbr\u003eIngredienti: \u003cstrong\u003emosto d'uva cotto\u003c\/strong\u003e.\u003cbr\u003eContiene \u003cstrong\u003esolfiti naturali\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml bottle, a pourer cap, and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Reggio Emilia DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia Mater","offers":[{"title":"Default Title","offer_id":52347658830155,"sku":"AB-DOP-MA-12-ARA","price":70.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-Mater-Aceto-Balsamico-Tradizionale-di-Reggio-Emilia-DOP-Aragosta-FRONTE.webp?v=1750438379"},{"product_id":"vinegraal-aceto-balsamico-tradizionale-di-modena-dop-extravecchio","title":"Vinegraal, Aceto Balsamico Tradizionale di Modena DOP, Extra-aged","description":"\u003cp\u003e\u003cem\u003eVinegraal\u003c\/em\u003e is a limited-edition box set, with only 500 numbered pieces, created to celebrate the 50th anniversary of the Consorteria dell’Aceto Balsamico Tradizionale based in Spilamberto, Modena (1966–2016).\u003c\/p\u003e\n\n\u003cp\u003eThe box contains the “Holy Grail” of Traditional Balsamic Vinegar of Modena, produced in the Consorteria’s own vinegar loft, located in the attic of Villa Fabriani. The kit is completed with a commemorative ceramic vessel — a poetic reinterpretation of the ancient tragno — and a truly unique accessory: a calligraphy-style pourer\/pen, perfect for decorating and signing your favorite dishes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eLimited and numbered edition\u003c\/strong\u003e box set.\u003cbr\u003eAged for \u003cstrong\u003eat least 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml « Giugiaro » bottle, a booklet, the calligraphy pourer\/pen, and the commemorative ceramic vessel.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/pages\/informazioni\" target=\"_blank\" title=\"Cosa è importante sapere\" rel=\"noopener\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Consorteria di Spilamberto","offers":[{"title":"Default Title","offer_id":52534897115467,"sku":"AB-DOP-CS-25-VIN","price":230.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Vinegraal-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-FRONTE.webp?v=1750946674"},{"product_id":"acetaia-bizzarri-aceto-balsamico-tradizionale-di-modena-dop-affinato","title":"Acetaia Bizzarri, Aceto Balsamico Tradizionale di Modena DOP, Refined","description":"\u003cp\u003eSandro Bizzarri founded his vinegar house in 1975, almost accidentally. A friendship with a local cooper allowed him to learn how to craft his own small barrels, resulting in a uniquely personal aging process. Since 2007, following Sandro’s passing, the vinegar house has been run by his son Gabriele and daughter Gabriella, with the support of their mother Giovanna.\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eAged for \u003cstrong\u003eat least 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia Bizzarri","offers":[{"title":"Default Title","offer_id":52535707566411,"sku":"AB-DOP-BI-12-000","price":80.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-Bizzarri-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-FRONTE.webp?v=1750952447"},{"product_id":"acetaia-prandini-aceto-balsamico-tradizionale-di-modena-dop-affinato","title":"Acetaia Prandini, Aceto Balsamico Tradizionale di Modena DOP, Refined","description":"\u003cp\u003eThe balsamic vinegar made by Roberto Prandini and his wife Paola is undoubtedly among the finest currently produced across the Modena region. Ranked ninth in the 2016 edition of the Palio di San Giovanni in Spilamberto — the most prestigious competition for producers of Traditional Balsamic Vinegar of Modena — this vinegar is distinguished by a lively acidity that enhances its balance and aromatic smoothness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eLimited\u003c\/strong\u003e edition.\u003cbr\u003eAged for at least\u003cstrong\u003e 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, the certificate of participation in the Palio di San Giovanni in Spilamberto and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia Prandini","offers":[{"title":"Default Title","offer_id":52536072175947,"sku":"AB-DOP-PR-12-000","price":85.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-Prandini-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-FRONTE.webp?v=1750954546"},{"product_id":"acetaia-prandini-aceto-balsamico-tradizionale-di-modena-dop-extravecchio","title":"Acetaia Prandini, Aceto Balsamico Tradizionale di Modena DOP, Extra-aged","description":"\u003cp\u003eThe balsamic vinegar made by Roberto Prandini and his wife Paola is undoubtedly among the finest currently produced across the Modena region. Ranked ninth in the 2016 edition of the Palio di San Giovanni in Spilamberto — the most prestigious competition for producers of Traditional Balsamic Vinegar of Modena — this vinegar is distinguished by a lively acidity that enhances its balance and aromatic smoothness.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eLimited\u003c\/strong\u003e edition.\u003cbr\u003eAged for at least\u003cstrong\u003e 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, the certificate of participation in the Palio di San Giovanni in Spilamberto and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia Prandini","offers":[{"title":"Default Title","offer_id":52536072995147,"sku":"AB-DOP-PR-25-000","price":150.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-Prandini-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-FRONTE.webp?v=1750954709"},{"product_id":"acetaia-valeri-aceto-balsamico-tradizionale-di-modena-dop-affinato","title":"Acetaia Valeri, Aceto Balsamico Tradizionale di Modena DOP, Refined","description":"\u003cp\u003eAcetaia Valeri, run by brothers Valerio and Giuseppe Giacobazzi, is a small family-owned business where respect for tradition has been passed down for at least three generations.\u003c\/p\u003e\n\n\u003cp\u003eAged for at least 12 years in barrels made from various types of wood, this Traditional Balsamic Vinegar of Modena stands out for its exceptional organoleptic balance, rich in aromatic nuances.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and the official brochure from the Consortium for the Protection of Traditional Balsamic Vinegar of Modena.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia Valeri","offers":[{"title":"Default Title","offer_id":52564313538891,"sku":"AB-DOP-VA-12-000","price":65.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-Valeri-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-FRONTE.webp?v=1751115377"},{"product_id":"acetaia-roggiani-spalanzani-aceto-balsamico-tradizionale-di-modena-dop-affinato","title":"Acetaia Roggiani \u0026 Spalanzani, Aceto Balsamico Tradizionale di Modena DOP, Refined","description":"\u003cp\u003eAged for at least\u003cstrong\u003e 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap and the official brochure from the Consortium for the Protection of Traditional Balsamic Vinegar of Modena.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia Roggiani \u0026 Spalanzani","offers":[{"title":"Default Title","offer_id":52564432388427,"sku":"AB-DOP-RO-12-000","price":63.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-AcetaiaRoggiani-Spalanzani-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-FRONTE.webp?v=1752498381"},{"product_id":"acetaia-roggiani-spalanzani-aceto-balsamico-tradizionale-di-modena-dop-extravecchio","title":"Acetaia Roggiani \u0026 Spalanzani, Aceto Balsamico Tradizionale di Modena DOP, Extra-aged","description":"\u003cp\u003eAged for at least\u003cstrong\u003e 25 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, and the official brochure from the Consortium for the Protection of Traditional Balsamic Vinegar of Modena.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Acetaia Roggiani \u0026 Spalanzani","offers":[{"title":"Default Title","offer_id":52564432879947,"sku":"AB-DOP-RO-25-000","price":103.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Acetaia-Roggiani-_-Spalanzani-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Extravecchio-FRONTE.webp?v=1752496990"},{"product_id":"pedroni-aceto-balsamico-tradizionale-di-modena-dop-affinato-italo","title":"Pedroni, Aceto Balsamico Tradizionale di Modena DOP, Italo Refined","description":"\u003cp\u003eFounded in 1862, the long history of the Pedroni family business is marked by strokes of luck and entrepreneurial flair. The result is international acclaim — earned through numerous awards, as well as the bold character and eccentric spirit of Italo and Giuseppe III.\u003c\/p\u003e\n\n\u003cp\u003eThis Traditional Balsamic Vinegar of Modena, aged for at least 12 years, comes from oak and chestnut barrels. Its freshness, thanks to its still-volatile acidity, makes it especially well-suited for aged cheeses and filled pasta.\u003c\/p\u003e\n\n\u003cp\u003eAged for \u003cstrong\u003eat least 12 years\u003c\/strong\u003e.\u003cbr\u003eIngredients: \u003cstrong\u003ecooked grape must\u003c\/strong\u003e.\u003cbr\u003eIt contains \u003cstrong\u003enatural sulfites\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes the 100ml \u003cem\u003eGiugiaro\u003c\/em\u003e bottle, a pourer cap, a glass pipette, and a recipe booklet.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/laconsorteria1966.it\/en\/pages\/information\" target=\"_blank\" title=\"Cosa è importante sapere\" rel=\"noopener\"\u003eClick here to learn more about Aceto Balsamico Tradizionale di Modena DOP\u003c\/a\u003e\u003c\/p\u003e","brand":"Pedroni","offers":[{"title":"Default Title","offer_id":52564739522891,"sku":"AB-DOP-PE-12-ITA","price":70.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/3685\/3049\/files\/01-Pedroni-Aceto-Balsamico-Tradizionale-di-Modena-DOP-Affinato-Italo-FRONTE.webp?v=1751117465"}],"url":"https:\/\/laconsorteria1966.it\/en\/collections\/tutti-i-prodotti.oembed","provider":"La Consorteria 1966","version":"1.0","type":"link"}